Ingredients
Mozzarella Cheese (MILK) (40%) (Contains Stabiliser (Methyl Cellulose)), Batter (WHEAT Flour (with Calcium, Iron, Niacin, Thiamin), Modified Maize Starch, Salt, Maize Flour, Raising Agents (Diphosphate, Sodium Carbonate), Yeast), Breadcrumb (WHEAT Flour (with Calcium, Iron, Niacin, Thiamin), Salt, Yeast, Rapeseed Oil, Emulsifier (Mono- and Diacetyl Tartaric Acid Esters of Mono- and Diglycerides of Fatty Acids), Flour Treatment Agent (Ascorbic Acid)), Vegetable Oils (Rapeseed, Sunflower) – in varying proportions, Parsley
| Nutritional Information |
Per 100g |
| Energy |
1253 KJ / 300 kcal |
| Fat |
15.3g |
| Of which saturates |
6.1g |
| Carbohydrates |
27.5g |
| Of which Sugars |
2.3g |
| Protein |
12.2g |
| Salt |
1.8g |
