A filo pastry appetiser stuffed with cooked vegetables, spices & herbs – perfect for every occasion!
Sides
Vegetable Spring Roll (18 Pcs)
£4.19
Cooking Instructions
Remove all packaging and pre-heat deep fat fryer to 170°C. Place the spring roll in the fryer and cover with a splash guard, fry for approximately 8-10 minutes until golden brown.
Serve piping hot. All appliances vary, these are guidelines only.
