Chicken Philly Cheesesteak 500g

500g Chicken Philly Cheesesteak is a flavorful and hearty sandwich made with tender sliced chicken, sautéed onions, peppers, and mushrooms, all topped with melted cheese and served on a soft hoagie roll.

Cooking Instructions

1. Preheat & Prepare

   • Heat a griddle or pan to medium-high heat and lightly brush with oil to prevent sticking.

2. Cook the Chicken

   • Place the pre-sliced chicken (thawed) on the hot griddle.
   • Season with your preferred seasoning (e.g., ABC Chicken Seasoning).
   • Grill the chicken slices for 10-15 seconds per side or until fully cooked and slightly browned.

3. Add the Veggies

   • Toss in sliced onions, bell peppers, and mushrooms.
   • Continuously mix and toss everything together on the griddle to blend flavors.

4. Melt the Cheese

   • Once the chicken and veggies are cooked, top with provolone, white American, or Cheez Whiz.
   • Let it melt over the meat, then mix it slightly to blend.

5. Assemble the Sandwich

   • Place the cheesy chicken mixture onto a toasted hoagie roll.
   • Serve hot and enjoy!